We are a 5-acre family farm located in Ogema, WI. Our goal is to produce the best quality food we can. We consume what we grow and sell the abundance to support our farm.
For sale is our maple syrup, dark rich and robust, made locally from a mix of red and sugar maple trees. We use reverse osmosis to increase efficiency and to reduce the firewood needed to boil the sap down. This is made right on our farm in small batches.
Our syrup is $12 per quart. Discount available for a case.
Please text 71five-72two-9one8five. Thanks for your interest!